Seafood Paella
Prawns, calamari and mussels finished with parsley and extra virgin olive oil
Seafood ingredients include:
Sunflower oil, thyme, diced brown onion, double-concentrated tomato paste, calamari rings, crushed garlic, tinned whole Italian tomato parboiled rice (paella rice is more authentic but harder to use and more expensive), paprika, salt, vegetable stock (powdered no-msg), prince prawns, Cape half-shell mussels, flat leaf parsley, olive oil, lemons sliced in segments
